EU Sugar Market

Commodity sugar prices have fallen to low levels around Europe.  The latest quoted EU white sugar price (for February) is at €372 per tonne, down from over €500 per tonne as recently as summer last year, and a long way below the prices seen in 2012 and 2013 of over €700 per tonne.   Readers may recall that the BS/NFU beet price calculation requires a price over €475 per tonne for a price bonus to be paid.  Part of the reason for the fall in values is a weak global market (recently hitting 6-year lows).  This has been exacerbated in the EU by an increase in output following the ending of sugar quotas.

3 Crop Wet Weather Derogation

Further to our note of 4th May, DEFRA has now released details on how to apply for a derogation to the three crop rule.  Claimants need to email the RPA at [email protected], putting ‘Wet weather derogation request’ as the subject title.  Include the SBI and business name in the email together with a list of the affected parcels and what crops were intended to be grown.  Requests must be received by 30th June.  Evidence of original cropping plans must be available on inspection.

Claimants need to ensure BPS 2018 applications show what is on the ground at 15th May.  If spring cropping plans have changed following submission of a claim, certain changes can be made up until the 31st May to a claim, which has been submitted by 15th May, without penalty; see our article of 26th April for further information.

Crop Diversification Derogation Granted

It has been confirmed by the UK agricultural departments that the Crop Diversification requirement under Greening will be suspended for the 2018 year.  This comes after a formal request to the EU Commission by the UK was accepted in light of the difficulties many farmers have faced with spring plantings.  It means that farmers’ BPS payments will not be reduced in circumstances where they have not been able to establish the requisite number of crops (three in most cases).  This is likely to be of relevance to a limited number of farmers, as most with land unplanted will just be replacing a crop with fallow (which counts as a crop under Greening rules).  However, some who have been left with only fallow and wheat, for example, will be reassured. 

Machinery Costs

An AHDB project across its UK network of Monitor Farms has shown a huge disparity in labour and machinery costs.  Across the 21 cereals farms in the study, annual labour and machinery costs ranged from £288 per Ha to £593 per Ha.  The size of farms included in the analysis ranged from 97 Ha (240 acres) to 1,278 Ha (3,150 acres).  The was no correlation between larger farm sizes and lower costs.  For more details see – https://cereals.ahdb.org.uk/press/2018/april/30/farmers’-machinery-costs-are-‘too-high’.aspx

Neonicotinoid Ban

The EU voted on the 27th April to ban the in-field use of neonicotinoid pesticides.  The only authorised use for the active substances will now be within greenhouses.  The restriction applies to clothianidin and imidacloprid produced by Bayer, and Syngenta’s thiamethoxam.  A ban on the use of these products on flowering crops had been in place since 2013, due to concerns over their effect on bee health.  This has now been extended to all crops.  There will be no exemptions to the ban – it was though possible that the use of the active substances in pelleted seed such beet seed might be allowed.  The new rules are set to be formally written into EU-law over the next few weeks.  There will be a phase-out period for products containing these neonicotinoids which is yet to be finalised, but they are likely to disappear by spring 2019.

UK Sugar Tax

Following the UK’s imposition of a sugar tax in early April and the EU Commission’s proposal for a sugar-sweetened drinks tax in February, other EU countries are following suit.  In the UK, drinks companies have to pay between 18p-24p per litre on sugary drinks produced or imported, although fruit juices, milk-based drinks and most alcoholic beverages are exempt.  Small companies manufacturing less than 1m litres per year are also exempt.  Some reports claim that 45m kg of sugar per year has already been cut from soft drinks because of these measures.  However, some big players like Coca Cola are refusing to reformulate. With the removal of EU sugar quotas last year and production expansion in several European countries, any policy changes which affect demand need to be closely monitored.

April Arable Roundup

Spring Drillings

Much catch-up has been played in the last week and now most spring crops have been drilled (with the exception of Scotland).  The next task is to spot the dry, non-windy days to follow the agronomists’ instructions.  There will probably be a small increase in fallowed land as a response to the very wet, late arrival of spring, but any more than 30,000 hectares of idle land above last year’s area would surprise us.  Indeed, that would leave fallow land higher than any year since 2007 when set-aside was required.  More likely most spring drilling plans will still be followed, albeit late, potentially into sub-optimal conditions, and yielding less than initially hoped.  The output from these crops may yet be reasonable though, as long as they get the agronomic attention they deserve and favourable weather from here on.  But whilst it is early days yet, it is probably best not plan for record yields this season.  Remember also, autumn crops that emerged from dormancy into cold puddles, their roots sat in cold, saturated soils for many weeks might also demonstrate their discomfort with poorer yields.

In November last year, the expected area to be drilled this spring, particularly with barley but also wheat was high.  In the last three years, the total spring combinable crop area in the UK has covered over a million hectares.  The AHDB’s Early-Bird Survey of planted area and planting intentions suggested 778,000 hectares of spring barley; potentially the highest area in 17 years and second highest in 30 years.  This is a big-ask in a tricky season and the drilling window is ending for most crops in England, and despite more summer daylight, Scotland will not be far behind.

In amongst the kerfuffle of trying to drill and apply plant protection, it is now also time to plan the forthcoming grain marketing year.  The realistic ambition should be to sell at a price that is a good average (and covers costs of production) rather than hit all the market peaks.  How much will be marketed ahead of harvest, at harvest and afterwards?  With a potentially lower overall crop-size, it might be prudent to sell slightly less ahead of harvest.

New Crop Markets

Over the last month, UK new crop wheat markets lifted by £4 per tonne, reaching 6-month highs.  This is largely to do with new global projections for wheat production being slightly lower than consumption and therefore potentially a small decline in global stocks.  Clearly this is all based on average yields and harvested area calculations, but if true, this would be the first decline in stocks for five seasons.

The Pound, which strengthened in the light of a glimmer of Brexit clarity, rose to exceed €1.15/£1, for the first time in almost a year.  A stronger Pound lowers grain and other domestic prices.  But the market fundaments outweighed the currency movements.

Furthermore, the Vivergo bioethanol plant at Hull that has been closed for four months now has reopened in the light of rising oil prices.  This could help mop up the year-end surplus ahead of harvest.  This time last year, UK Brent crude oil was valued at $55 per barrel, and it fell to $45 last summer.  Now, because of the recent airstrikes and other political shenanigans, Brent has risen to over $70 per barrel; surely good for the bioethanol industry.

Several boat loads of oilseed rape will be entering the UK in the coming month, with the southern Hemisphere harvest now available and some EU surpluses having been purchased for processing here too. That is likely to flatten the market, possibly until harvest now.  The bean market is following a similar set of fundamentals, with pressure from Australian exports to Egypt making our exports less competitive.

 

Record Beet Yields

The 2017 crop harvest campaign ended just before Easter, with a record-breaking yield produced.  Final average yields have been reported by British Sugar to be 83.4 tonnes per Ha.  This is 4.5% higher than the previous record of 79.8 tonnes per Ha seen for the 2014 crop.  Some 8.9m tonnes of beet were grown on just over 105,000 Ha in 2017.  This produced 1.38m tonnes of sugar.  Good growing conditions, especially the wet summer and autumn which allowed the crop to continue bulking-up, helped to achieve the record.  As with many spring crops, beet planting for 2018 has been delayed by wet field conditions.  With a long growing season until harvest, this does not necessarily mean that yields will be too adversely affected, but this year’s crop will do well to beat the performance of 2017. 

Vivergo Restarts

The Vivergo bioethanol plant on Humberside has restarted production after a pause of four months.  The shutdown was prompted by a low ethanol price and uncertainty over UK Government support for biofuels.   The passing of a new Renewable Transport Fuel Obligation (RTFO) through Parliament in March has given the business the confidence to recommence production of fuel (and animal feed) from UK wheat.

Sugar Levy Refund

Those who grew sugar beet during 1999 and 2000 are due to receive a payment from the EU.  This follows a ruling from the European Court of Justice that the EU overcharged growers when collecting a levy (which was discontinued from 2006).  The total fund for the UK is estimated at around £6m which will be split roughly equally between the processor, British Sugar, and beet farmers.  It is forecast that the amount going to farmers will be in the region of 43p per tonne of A and B Contract (27p in 1999, 16p in 2000).  British Sugar is sending a form to all growers it believes are eligible.  Those that do not receive a form should contact the processor.  Payment is aimed to be made around the end of September 2018, and will be made by British Sugar.