The grain harvest is still not completed in Scotland and some are calling 2017 the worst harvest for 20 years. Farmers have been harvesting very high moisture grains and considering anything that can be cut as a bonus, even if the dryer is flat out. Of course whilst this is a costly problem for the farms affected, the proportion of unharvested grain nationally is small. Quality of grains is going to be pretty awful for those caught by the turn of the weather. Nationally, the AHDB wheat quality survey reported a fall of bushel weights and Hagberg levels, but higher proteins, for high and medium quality wheats.
Yet the millers are, on the whole not overly concerned by the decline in wheat quality, to the point that milling wheat premiums have been falling. In late September, full specification milling wheat premiums over feed were trading at about £20 per tonne, but have fallen now to about £13.50 this week. Whilst this is a sharp reduction, it is still a far cry from the lows of £2 or £3 in March earlier this year. The fact that the UK is now producing approximately 250% more NABIM Group 1 milling wheat than only four harvests ago means the millers choice is greater (notwithstanding imports and exports).
Throughout the UK, EU, wider Europe and globally, most grain buyers are comfortable that there is ample for everybody, even discounting the 50% of the global grain stocks that sit in China (away from the marketplace). The only market participants that don’t appear to have grain on their books at the moment are the speculators, suggesting they are more bearish yet. However, of course, that could change very quickly. Against this background, global values have remained in the doldrums.
Spring malting barley premiums in East Anglia, have been heading the other way to wheat, with a £33 per tonne premium over feed barley, for those who have top-quality samples. This is a high premium, and explains why the UK is dearer than the price bid by overseas consumers. Despite a reasonable start to the barley export campaign this year, malting barley will not be shipped at these levels, suggesting downward pressure is more likely to come to bear on these figures sooner rather than later.